KAPI [SHRIMP PASTE] TACHANG 575G/12

$8.75

Shrimp paste is a fermented ingredient, commonly used in Southeast Asian cooking. Made with shrimp and salt, the paste is deeply savoury, very salty and has a strong concentrated shrimp aroma. This Thai shrimp paste is a drier-style that adds instant umami to curries, stir-fry, sambal, rice dishes and sauces like nam prik pao. This product is gluten-free.

Out of stock

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    FISH BALL [FRZ] 1KG/10
    1 X $17.50 = $17.50
    RICE PAPER [22CM] 500G/20
    1 X $4.05 = $4.05
    RICE FLOUR [RED] 500G/12
    1 X $2.15 = $2.15
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