Additional information
| Weight | 764 g |
|---|---|
| Dimensions | 80 × 80 × 125 mm |
$7.80
A premium fish extract paste commonly used in Thailand noodle broth. Also used as a base for dipping sauces for Vietnamese spring rolls, grilled meats and salad dressing. With flavours of salty, savoury, sweet, gingery and sour, the taste of pickled gouramy fish is a great addition to various dishes for that extra kick.
In stock
Click one of our contacts below to chat on WhatsApp