Description
The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice, wine, or other liquids, salt, and often other flavorings and spices, to create a paste or sauce ranging in color from bright yellow to dark brown. The seed itself has a strong, pungent, and somewhat bitter taste. The taste of mustard condiments ranges from sweet to spicy.
มัสตาร์ด

![MF ENGLISH MUSTARD [MILD] 2.5KG/6](https://i0.wp.com/staging.mithree.com.au/wp-content/uploads/2022/07/MF-ENGLISH-MUSTARD-MILD-2.5KG-6.png?fit=900%2C900&ssl=1)






![COCONUT [SHREDDED] [OCHA] [FRZ] 227G/20](https://i0.wp.com/staging.mithree.com.au/wp-content/uploads/2021/06/COCONUT-SHREDDED-OCHA-FRZ-227G_20.png?resize=300%2C300&ssl=1)
![DRIED LONGAN [FRZ] 500G/24](https://i0.wp.com/staging.mithree.com.au/wp-content/uploads/2021/07/DRIED-LONGAN-FRZ-500G_24.png?resize=300%2C300&ssl=1)


![HB SOY SAUCE [F1] 3 X 4.5L](https://i0.wp.com/staging.mithree.com.au/wp-content/uploads/2021/06/HEALTHY-BOY-SOY-SAUCE-F1-3-X-4.5L.png?resize=300%2C300&ssl=1)