Description
Thai pickled ground red chilli is a tangy spicy condiment made from crushed red chillies, vinegar, garlic and salt. It adds a sharp, bright heat to meals and is widely used as a table condiment for noodle soups, fried rice, and stir-fries






![BAMBOO SHOOT [YOUNG TIP] 454G/36](https://i0.wp.com/staging.mithree.com.au/wp-content/uploads/2021/06/BAMBOO-SHOOT-YOUNG-TIP-454G_36.png?resize=300%2C300&ssl=1)
![SALTED DUCK EGG [COOKED] 420G](https://i0.wp.com/staging.mithree.com.au/wp-content/uploads/2021/06/SALTED-DUCK-EGG-COOKED-420G.png?resize=300%2C300&ssl=1)

