40
$7.20
Crab paste is primarily made from finely crushing crabs mixed with salt, and then fermenting for several weeks. It is an essential ingredient in many curries and sauces and it is often an ingredient in dip for fish or vegetables.
In stock
Crab Paste with Bean Oil from Por Kwan is used to cook with fried rice, stirred fried seafood dishes. Crab paste with bean oil may be mixed with steamed rice.
| Weight | 384 g |
|---|---|
| Dimensions | 65 × 65 × 100 mm |
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